tag:blogger.com,1999:blog-19010648.post1250579064848548825..comments2024-01-24T02:02:31.744-07:00Comments on Outpost Mâvarin: EMPS: The Problem With CondimentsKaren Funk Blocherhttp://www.blogger.com/profile/16860091802901743222noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-19010648.post-18399116674001616552009-03-09T14:44:00.000-07:002009-03-09T14:44:00.000-07:00I don't think I've ever seen green jalapeno sauce ...I don't think I've ever seen green jalapeno sauce before. I'm not a spicy food person, that may be the reason. <BR/><BR/>I love the drawer of condiments. I think everyone has one of those. :)Mikehttps://www.blogger.com/profile/03125852166745378716noreply@blogger.comtag:blogger.com,1999:blog-19010648.post-51156567090381381052009-03-08T13:44:00.000-07:002009-03-08T13:44:00.000-07:00Hi Karen :)Now that is a collection! About the ket...Hi Karen :)<BR/><BR/>Now that is a collection! About the ketchup... um... I would toss that, but it's just me. It's amusing, but not so amusing I would risk food poisoning. Take it's portrait, and set it free. As for the millions of packs, I have been reading that most fast food places are considering charging now for them, so that might help avoid the unwanted condiments in the future. The economy is affecting everything. :(<BR/><BR/>-CarlyCarlyhttps://www.blogger.com/profile/17587256282648405389noreply@blogger.comtag:blogger.com,1999:blog-19010648.post-1344449160530203732009-03-04T22:45:00.000-07:002009-03-04T22:45:00.000-07:00I got quiet a number of the similar packet of chil...I got quiet a number of the similar packet of chilli sauce from fast food outlet, which I kept in the fridge. They come in handy when I packed breakfast/lunch for my sons and husband , to bring to work. I remembered bringing them along for my overseas trip too, real handy especially when no chilli sauce is not being served.Jamahttps://www.blogger.com/profile/01165901556595808031noreply@blogger.comtag:blogger.com,1999:blog-19010648.post-47764331681955567422009-03-03T19:05:00.000-07:002009-03-03T19:05:00.000-07:00I don't think this sounds so much a rant as a thou...I don't think this sounds so much a rant as a thoughtful dissertation on your condiments. :-) You do have quite a few of them, although a lot in small containers. I've never had duck sauce -- sounds interesting. Is it for duck? ;-)Suzanne Rhttps://www.blogger.com/profile/00852489169178668615noreply@blogger.com